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UID:0000800480@https://www.michiganfarmfun.com/
DTSTAMP:20260405T145315Z
DTSTART:20220820T040000Z
DTEND:20220821T040000Z
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SUMMARY:Chateau Chantal Wine Dinner\n
DESCRIPTION:Join us for a delicious 6-course wine dinner\, prepared in-house by our talented Chef de Cuisine\, Chris Mushall. July &amp\; August: Tuesday\, Wednesday\, &amp\; Saturday6:00pm - Outdoor Vineyard Tour\n6:30pm - Dinner Seating$97 all-inclusive total price - 6-courses\, wine\, tax\, and tip.SUMMER 2022 MENUWelcome Toast with BeguileGrilled Zucchini BreadHomemade zucchini bread with Michigan peach and Amour Ros&eacute\; compote\, finished with cr&egrave\;me fra&icirc\;chePaired with Amour Ros&eacute\;Tomato ChaatLocal heirloom tomatoes\, sweet summer corn\, organic cucumbers\, red onion\, coriander-mint chutney\, and aromatic spices\, finished with a dollop of yogurt and puffed ricePaired with Select Harvest Gew&uuml\;rztraminerIntermezzo: Naughty Apple Hard Cider SorbetSalmon Foresti&egrave\;reFaroe Island Scottish salmon over aromatic jasmine rice\, topped with a buttery chardonnay\, mushroom\, and leek saucePaired with Proprietor's Reserve ChardonnayHeritage Pork RibeyeHeritage Berkshire pork ribeye\, topped with smoked bacon and roasted Michigan apple conserve\, organic parsnip puree\, and herbed demi-glacePaired with Proprietor's Reserve TrioCherries and CreamTahitian vanilla bean iced cream served in a dark chocolate cup with Cerise-infused cherries jubilee saucePaired with Cerise Cherry Port15900 Rue De Vin\, Traverse City\n
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