What often makes travel so interesting is the opportunity to sample foods that are special and unique to a particular region.
Many of us crave hand-harvested, hand-crafted, local food and beverage and the opportunitity to experience it right on the farm, amidst stunning orchards and vineyards. Michigan’s bountiful farms provide a spectacular setting for savoring a glass of wine, hard cider or craft beer and enjoying farm fresh, local food at any time of year.
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